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Monday - Friday
10 am - 10:30 pm
Saturday
9 am - 11 pm
Sunday
9 am - 9 pm

Great food requires a lot of care and attention! Enjoy our selections of menu options you might only find when you go to the Motherland! Each dish on our menu is made to order, and all can be modified to accommodate dietary preferences. A good percentage of our menu can be made vegetarian and vegan friendly!

GINGER BEER

SPRITE

Soda (Coke, Fanta, Schweppes Ginger ALE)

Malt

PALM JUICE

GOAT CURRY

CHICKEN CURRY

SALMON

TILAPIA/CROAKER FISH

ASSORTED MEATS

GOAT STEW

DESIGER STEW AND RICE

FISH N CHIPS

YAM PORRIDGE

NKWOBI

BADAGRY EXPRESS (BEANS, STEW AND PLANTAIN)

PLAIN BEAN DUMPLING (MOIN MOIN)

JOLLOF RICE

PLAIN VEGGIE SAUCE (EFO-RIRO)

FRIED/BOILED PLANTAIN

PLAIN BEANS

CHICKEN NUGGETS

FRIED CHICKEN

FRENCH FRIES

FRIED/BOILED YAM

WHITE RICE

STEW CHICKEN

BEEF STEW

Rice and Peas (wachÉ)

Coconut Fried Rice

Nigerian fried Rice

Jollof Rice

Oha Sauce

Bean and Jute Sauce (abula)

Ogbono Sauce

Peanut SAUCE

Okra Sauce (gumbo)

Mellon Sauce (Egusi)

Jute Sauce (abula)

vegetable Sauce

OAT fufu

EBA (Cassava Flour)

AmalA (Yam Flour)

Pounded Yam

Goat Meat Pepper Soup

Assorted Meat Pepper Soup

Fish Pepper Soup

Small Chops

Yam-DO

Poff-Poff

Suya

Mossa

Àsun (meat char-grill)

Beef Patty

Bean Friters (akara)

Samosas (Veg or Beef)

giz-DO

Meat-Pie

Zobo

Juice (apple, orange, cranberry)

Tami’s Chapman

ADD ON FOR HEARTY SAUCE ENTREES AND RICE DISHES

  • GOAT MEAT
  • FISH
  • BEEF ONLY
  • STOCK FISH
  • TOFU/VEG
  • SNAIL
  • CROACKER

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